the yacht

March Dragon is a 2021, Lagoon 46' Sailing Catamaran with Flybridge, and she’s outfitted for 6 guests. 



  • Plenty of space to spread out

  • Spacious Salon (Indoor dining x6 , Kitchen, couch, and TV area)

  • 3 Queen Staterooms with en-suite bathrooms, memory foam mattress topper, & hanging closets

  • USB charging plugs in staterooms

  • Fans & Reading lights in staterooms

  • Hard Bimini Top Flybridge with sunbeds and seating

  • Fore cockpit seating and Sunbeds

  • 2 Trampolines

  • Aft cockpit dining x8 and lounge seating

  • Throw blankets & pillows

  • WiFi available onboard; speeds may vary

  • Hammock

Creature Comforts:

  • Outdoor grill

  • Oven

  • Pizza Oven

  • Microwave

  • 4 Burner cooktop

  • 3 refrigerators

  • 1 freezer

  • Yeti cooler

  • Water Maker

  • Ice maker

  • Coffee & Tea Pots

  • Stove Top Percolator

  • Fresh Juicer

  • Hair Dryers

  • Male Wet Suits, various sizes

Creature Comforts (cont'd):

  • Salon TV

  • Individual Air Conditioning & Heating

  • Generator

  • Inverter

  • 110V North American Power

  • Deluxe 12' Dinghy w/40hp

  • Electric Dinghy Hoist

  • Upgraded Engines

  • Fusion Sound System with 6 speakers

  • Custom Sea-Deck Flooring

  • Underwater Hull Blue LED Lights x4

  • Electric Flush toilets

  • Showers

  • Reef Safe Toiletries

  • Female Wet Suits, various sizes


You'll be in great hands with our crew!  March Dragon's experienced captain and chef/mate intuitively know how to make guests feel welcome, safe, and ensure that they have a memorable and good time.  They are experts at sailing, creating a fun vacation atmosphere, and preparing brilliant meals and drinks for our guests.


Chef/ 1st Mate:


March Dragon has many water toys and exciting activities to enjoy on your vacation.  Whether you are looking to seek adventure, see nature, or just relax, you can find it here.  And because the water can be a bit brisk during the winter we are equipped with several men's and women's wet suits for guest enjoyment too!



You are in for a treat!


Every dragon needs a Wizard…and our chef fits the bill!  She prepares delicious, nutritious, culinary creations, using healthy fresh ingredients. Get excited, she’s planning 3 beautiful meals a day, just for you, plus snacks and desserts too.  While she is working her magic in the kitchen, you will never go hungry and she will happily accommodate dietary restrictions, allergies, and other requests.  She also makes gourmet pizzas with a fast fire pizza oven and homemade ice cream onboard as well!


Fresh fruit juices, drip coffee and gourmet French press, iced tea, a variety of hot teas, refreshing spa water with limes, cucumbers, and other flavor enhancers, sodas, wine, liquor, and other alcoholic beverages as requested.  We also serve artisan roasted coffee from a Indian River Coffee Company in Melbourne, Florida.



  • Eggs Benedict with a choice of smoked salmon or prosciutto

  • Shakshuka served with home made bread

  • Full English breakfast

  • Warm oat bowl served with seasonal fresh fruit

  • Spinach frittata with optional pancakes



  • Salmon Poke bowl served with side udon noodle sesame salad

  • Fresh crabcakes topped with avocado and prawn ceviche served with a zucchini salad

  • Taco selection

  • Crispy pork belly served with a romaine salad

  • Gourmet style chicken Caesar salad



  • Wagyu steak served with creamy pumpkin and grilled vegetables

  • Grilled fresh fish with a parsnip sauce, fresh peas and crispy fish skin

  • Vegetarian curry with side rice and naan bread

  • Exotic mushroom risotto served with butter braised chicken breast

  • Lamb cutlet served with creamy mashed potatoes, grilled asparagus and a mustard thyme sauce

  • Grilled Steak with chimichurri sauce and assorted colorful carrots with pistachios and sauce

  • Gourmet artisinal pizzas



  • Chocolate fondant served with crème fraiche sorbet and a berry reduction

  • Deconstructed apple crumble

  • Lemon cheesecake with a baked chocolate crumb

  • Chocolate mousse served with an orange gel, dehydrated orange slices burnt white chocolate crumb and twill

  • Vanilla, mango and coconut ice-cream cake

  • Homemade ice cream made onboard

Appetizers & Snacks:


  • Bruschetta with Caprese style toppings

  • Fresh fish ceviche

  • Tempura battered prawns

  • Jalapeno chili poppers

  • Seared tuna served with a pea puree and crispy noodles

  • Grilled Shrimp Bisque

  • Charcuterie Board

  • Cheese & Cracker Board

  • Fruit & Veggie Platter

  • Mixed Nuts

  • Assorted Crackers & Cookies

  • Dried Fruits